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Tastes of the Ferry Building

Tastes of the Ferry Building
Wednesday, October 2
10:00 AM – 12:30 PM
Fee: $118.00
Transportation included - All tours leave from the Taylor Street entrance of the Hilton San Francisco
Experience a true San Francisco treat first-hand with the guidance of a local epicurean.  This fun, educational and exclusive edible excursion will be hosted at one of San Francisco’s most popular landmarks, the Ferry Building.  This historic hub is a showcase for some of the Bay Area’s best artisans and boasts a farmers market full of local, organic, seasonal, fresh fare along with carefully crafted preserves, pickles and pastries–not to mention incredible views of the city’s shoreline and Bay Bridge.
On the excursion, guests will learn about the famous farmers, celebrity chefs and culinary creators behind these edible delights while stopping along the way to indulge in some mouth-watering treats.  Your personal Epicurean Concierge will lead food lovers into the heart of the Bay Area food scene to experience delicacies and behind-the-scenes stories that reflect the pulse of the region's world renowned forward-thinking food communities.
Guests will be split into groups of 6-10, with one Epicurean Concierge per group to ensure an intimate and exclusive culinary education experience. Tastes include award-winning cheese from Cowgirl Creamery, sweet and sour loaves from Acme Bread, house cured fennel salami and freshly made mortadella from Boccalone, as well as Baja style fish tacos from Mijita, handmade chocolate from Recchiuti, French macaroons from Miette and more!

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